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To continue our Food of the Month series, we are focusing on beans for February. As with peanut butter, beans have a long shelf life, they fill an important role in a balanced diet and are easy to prepare. For more information on our most-needed food items, check out our website. If beans were to compete in . . . → Read More: Food of the Month: Beans for February Our savvy supporters often ask which foods are the best to donate. To shed some light on the subject, we are reintroducing our Food of the Month series. Most of the foods are shelf stable, pack plenty of nutrition and are easy to prepare. For more information on our most-needed food items, check out our website. . . . → Read More: Food of the Month: Peanut Butter for January |
Second Harvest Food Bank of Santa Clara and San Mateo Counties is the trusted leader dedicated to ending local hunger. Since its inception in 1974, Second Harvest has become one of the largest food banks in the nation, providing food to an average of nearly one quarter of a million people each month. The Food Bank mobilizes individuals, companies, and community partners to connect people to the nutritious food they need. Nearly half of the food distributed is fresh produce. Second Harvest also plays a leading role in promoting federal nutrition programs and educating families on how to make healthier food choices. Stay tuned here for the latest news — efforts to end local hunger, stories from the front lines, advocacy alerts, and promotions benefiting the Food Bank. We have distribution warehouses in San Jose and San Carlos, CA. Get Directions Visit our main website at:
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